A delicious yet inexpensive sandwich that can be found on any street, Banh Mi has evolved over the years and …
Continue reading “Banh Mi: A simple Vietnamese sandwich that has taken the world by storm”
When thinking about the best food in Northwest Vietnam, smoked meat always springs to mind because of its deliciousness and …
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[Wanderlust Tips September 2019] According to the native mother tongue of Tay and Nung ethnic minorities in the northern highlands, …
Continue reading “Taste the sweet and spicy flavour of clausena berries”
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[Wanderlust Tips March 2019] Thanks to the fermented rice, many dishes from simple to sophisticated ones are not too intense …
Continue reading “Vietnamese fermented rice delicate sour features in Vietnamese cuisine”
[Wanderlust Tips November 2018 issue] The golden silver-back Artocarpus with rosy flesh grown in Quang Binh is the most well-known …
In all corners and streets in VietNam, from the early morning to sunset, we can hear the jingling sound of …
Continue reading “Explore street food from Northern to Southern VietNam”
If you are still wondering what to eat today, why not try a bowl of vermicelli with beef stewed in …
Continue reading “Vermicelli dishes in Hanoi: Full of beef with only VND25,000”
Stands and storefronts line the streets of Da Nang selling all manner of local delicacies. Central Vietnamese food, prepared fresh …
Andrea Nguyen, author of The Pho Cookbook: Easy to Adventurous Recipes for Vietnam’s Favorite Soup and Noodles, is no stranger …
Hue food mainly focuses on its own specialities which are mainly processed in the special style, strongly influenced by the …
